I have been playing with recipes for banana bread for a long time, trying to get it the way I have dreamed it could be. And finally….I can share…this is my very favorite banana bread ever. It is so moist and yummy!

Ingredients

            3-4 ripe bananas (mashed)

            ½ cup mayonnaise 

            1 egg

            1 ½ cups all purpose flour

            1 teaspoon baking soda

            ½ teaspoon salt

            ½ teaspoon cinnamon

            ¾ cup sugar

Instructions

• Preheat oven to 350 degrees
• Mix together mashed bananas and egg and mayo.
• In a separate bowl mix together dry ingredients flour, sugar, baking soda, salt, and cinnamon
• Add dry ingredients to the wet mixture just until incorporated.  Do not over mix.  
• Pour into greased loaf pan and bake for about 60 minutes, or until a toothpick comes out clean.
• Once done, remove loaf from pan and allow to cool.