Put about 2 liters of water in a pot over high heat. Add: 2 whole lemons (quartered). Squeeze some of the juice into the pot but not all.5 garlic cloves (smash to release juices)½ a red onion5 slices of fresh ginger5 cinnamon sticks5 large eucalyptus leaves Boil for about 10 minutes then turn heat on … Continue reading Ancestor’s Tea for Ailments